What can you sow in July?

Chard is a good veg to sow now – the coloured varieties are really pretty and you can eat the small leaves in salads or cook the larger leaves

Some of you have been in touch recently to ask ‘can you start growing now?’ And if so, what can you grow? The answer to the first question is YES. The answer to the second is LOTS. However, you do need to select the right crops.

In the UK – and much of the Northern Hemisphere – warmer temperatures (in a normal year!) make this a good time of year to start if you are a beginner. Seed germinates more easily and seedlings grow quicker – giving you speedier rewards with less hassle, set backs and effort. (But, of course, it’s only normal that not everything will work – so it’s best to approach with an open and enquiring mind!)

Here’s a selection of crops that you can sow now:-

Leafy veg

Most of these crops are easy to grow. A good choice if you are growing for the first time.

  • Asian greens – this is one of the best times of year to show mizuna, mibuna, pak choi, red giant, green in the snow, Chinese cabbage, choy sum, Chinese broccoli and other Asian greens. Fast growing and tasty, these leaves make fantastic container crops. All can be eaten in salads or lightly cooked in a stir fry. The flowers are edible, too!
  • Kale – a versatile crop – sow now and eat the small leaves in salads in August and September and / or leave some of the plants to mature into hardier specimens to survive the winter. The variety, cavelo nero, looks particularly beautiful and stately in containers.
  • Rainbow or Bright lights chard – one of the prettiest and most cheerful leafy crops you can grow in a container. Sow now and harvest the leaves from late summer into winter and spring.
  • Landcress – a tasty salad leaf, a bit like water cress, that is also hardy and will survive through the winter, growing well again in spring.
  • Summer purslane – an unusual succulent salad crop, with pretty round leaves. Tiny seeds! (I’d avoid this one if you are new to growing)
  • Pea and bean shoots – super fast and easy to grow.


Coriander, parsley, chervil, dill and lovage can all be sown now – and basil if you’re quick! If you have a friend with a herb garden, now is also a good time of year to ask them if you can take some cuttings from herbs like mint, thyme, rosemary, sage, lemon verbena and tarragon. Of course, you can also buy these herbs from a nursery now, too.

Root veg

Carrots, beetroot, turnips, spring onions and radish can all be sown now. A few spring onions in containers are always a good idea – their smell can confuse and deter pests! (Although I always grow a few, I’m not such a big fan of root veg in containers. Simply because when you harvest it you have to pull out the whole plant – whereas leafy crops and fruiting crops can usually be harvested over several weeks or months).


Fennel – now is the best time of year to sow fennel. I love fennel in containers – the fronds contrast well with other leaves,  and the taste of home grown fennel has a sparkle that is missing from shop bought.

Fennel is prone to bolting if sown before the longest day of the year – so now is the best time!

And if you want to take a punt…..

A little more risky but – if you live in the South of the UK or somewhere warmer – here are some crops you can probably get a yield from by the end of the year (as long as we have a reasonable summer!). You’ll need to sow them in the next week or so – and try to choose a fast maturing variety if you can.

  • Runner beans
  • French beans
  • Peas
  • Courgettes

And don’t forget about holiday watering!

Before rushing out to sow your crops, pause for a moment to consider any summer holiday plans. Who will water your plants? Maybe you could swap watering duties with a neighbour? Or rig up a cunning self watering system?

An alternative way round the holiday problem is to grow fast growing crops that will be ready before you go on holiday! Pea and bean shoots, for example, will be ready in two or three weeks at this time of year and radishes in three or four.


10 comments… add one

  • Hi Mark, thanks for the inspiration! I have some seeds of various Asian greens and was wondering about size/depth of container needed to grow them in. Also, are they best sown into the container I intend to grow them in, or should I sow the seeds separately & then transplant once they reach a certain size? Would be very grateful for any advice!

    • Hi Karinna, Asian greens will grow ok in almost any container at least an inch (3cm) deep – the bigger the container you use, the larger leaves you’ll get. So a 1 inch deep tray is perfect for micro greens, a 4 inch deep tray or trough will give you medium sized leaves, and an 8 inch or deeper pot will enable you to grow quite large plants. Same for spacing, you’ll get larger plants if you space them out more. You can sow them direct in the container or seperately, either will work well. If you sow them direct, just keep an eye out for slugs and snails. Very good luck!

  • Runner beans in pots. Begun in greenhouse then put outside next to shed. Put up strings for climbing. Trouble with wind so had to remove several leaves but all seemed well. Flowers appears. Then other leaves looked distressed and attacked by some sort of insect. Now flowers gone and no beans set. I am very sad.

    • That is sad Cheri, very sorry to hear that. It’s possible that the wind stressed the plant and made it more vulnerable to the insect attack. Runner beans can also be a bit temperamental to set beans (they need warmth and insect pollinators). I do hope your other crops will have more luck and fare better.

      • Thanks Mark, I think you have hit the nail on the head. I have planted some dwarf beans in hopes. I have also put 6 runners on the other side of the shed. Not as sunny but also not as much wind.

  • I had a really bad infestation of sluggs I put oat meal all over my small garden and I have done very well.
    I also have pinchers that are suppose to be afected by the oat meal , but it as not been so good as with the slugs.
    I live in Tijuana, Baja California, Mexico, next to San Diego, California, USA it gets very hot in summer and cold in winter but able to keep my Pepper and Berengenas from one year to the next all this in containers. Thanks for your tips I will go for several.

  • So much rain so many slugs. To deter them I’ve dotted sprigs of rosemary about to root and become new plants. Also I’m going to sow chervil here and there which is also reputed to repel them.
    I’ve posted a request for an old wooden stepladder on my local Freecycle site – I fancy a ladder bed like the ones on your lovely site.

    • Slugs will not go over Copper pipes or Copper wire,- but snails will.

  • Great tips, I’ve only just planted my first few pots and the first green shoots are appearing – I’m already keen to try out some of your suggestions! Leonie

  • Loving your tips, keep ’em coming.

    I’ve been food growing for four years now but still feel bamboozled by info about when to grow and how long crops take to grow. I’m not sure I’ll ever get my head around it!


Leave a Comment